50 cl •6,5
Madagascar is a sweet mild stout, brewed with brown and chocolate malts, and mashed at higher temperatures. 1,5 kg Madagascar vanilla beans are added to each batch of 4000 liter.
Madagascar is a very pleasant and appealing beer, with rich aromas of latte, cocoa and vanilla.
Enjoy Madagascar with your favorite dessert, as an afternoon drink or soak the Ladyfingers in Madagascar, and create your own “Beeramisu”.
Best served at 10-14˚C
|Per 100 g:|
|Energy:||61 Kcal/268 KJ|